Maitake (Grifola frondose) is a type of mushroom. It forms large clumps on tree stumps and tree roots. It was first used in Asian traditional medicine.
Maitake mushroom grows in forests in Asia, Europe, and eastern North America. It contains chemicals that might help fight tumors, stimulate the immune system, and lower blood sugar levels.
People use maitake mushroom for enlarged ovaries with cysts, diabetes, and many other conditions, but there is no good scientific evidence to support these uses. There is also no good evidence to support using maitake mushroom for COVID-19.
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